Vegan Bean Salad

WOW!!!  This is my creative masterpiece from yesterday.  I had planned on attending a church potluck dinner that began 30 minutes away from my home at 5:45.  Because of my poor time management, I didn’t have time for the delicious … Continue reading

Minestrone Soup

This is always a good recipe!  It’s great reheated for lunch too.  I got this recipe from a website called The World’s Healthiest Foods, and modified it a bit to our liking. 1 large onion, chopped 6 cloves garlic, minced … Continue reading

Vegan Stir Fry

We had this delicious meal today after Church.  It goes together so fast!  It’s the prep time that can really slow you down though.  When we go to church (we are Mormon), we go to a three hour block, and … Continue reading

Fudge Pops!

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Oh my sweet tooth, my sweet tooth! I have deprived it too long! We have been following Dr. Fuhrman’s Eat to Live program for almost 7 weeks now, and we (my husband and I) FEEL TERRIFIC!! I ran across this “recipe” on my facebook feed and thought I would modify it a bit. Here is my modified recipe:
1 cup unsweetened almond milk
1 banana
2 Tlbs unsweetened cocoa
1/2 tsp. vanilla
16 ice cubes
2 Tlbs. agave syrup

Put this in the blender (we use our Blendtec) and mix as if it were a smoothie. I originally began eating this as a “milkshake” but became too much for me. So, I pulled down my Popsicle molds, washed them out, and voila! YUMMY!!!